Route 05 · Where to eat in Tenerife like a local

Tenerife is discovered through the palate too

Papas arrugadas, cheese, fresh fish, meat, gofio and local wine. If you want to know Tenerife properly, you have to sit down and eat.

Tenerife is discovered through the palate too

Photo: Abhay Kumar from San Francisco, CA, USA · CC BY-SA 2.0 · via Wikimedia Commons

Guachinches

Guachinches are part of Tenerife's culinary tradition and are especially common in the north of the island. The experience is simple: traditional food, local wine and a local crowd.

Where we send people

GUACHINCHE RAMÓN — LA OROTAVA. Somewhere to discover traditional cooking on a trip through the north. GUACHINCHE LA CASONA — LA OROTAVA. Another option for traditional dishes and local wine. LA TASQUITA DEL PUERTO — LOS ABRIGOS. For those after fish and seafood by the harbour. DELICIAS DEL MAR — SAN MIGUEL DE TAJAO. Fish and seafood in a small coastal village.

What to try

Papas arrugadas. Red mojo. Green mojo. Canarian cheese. Fresh fish. Goat meat. Gofio. Traditional desserts.

VviewCanarias tip

Don't necessarily look for the prettiest restaurant on Instagram. Often the best sign is finding a place full of locals.

Where to stay

Our homes are spread across Tenerife and La Gomera, so almost all of these routes are a short drive away.

See homes in El Médano